Baby Back Ribs

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4 quarts water

1 rack baby back ribs (about 2 pounds)

1 cup Barbecue Sauce (page TK)

Barbecue Sauce

Makes about 3 cups

1 tablespoon olive oil

4 garlic cloves, finely chopped

½ large onion, finely chopped

2 cups ketchup

2 tablespoons molasses

3 tablespoons cider vinegar

2 tablespoons Worcestershire sauce

2 tablespoons pure maple syrup

1 tablespoon honey mustard

2 chipotle chiles in adobo sauce, plus 2 tablespoons adobo sauce

¼ teaspoon freshly ground black pepper

½ teaspoon sea or kosher salt

1½ teaspoons liquid smoke

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