FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Portuguese Sausage-Kale Soup Recipe

2 faves
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 6 servings

1/2 teaspoon salt

2 carrots, sliced

6 ounces turkey kielbasa, sliced

1 teaspoon dried leaf marjoram, crumbled

1 teaspoon olive oil

2 cans (13 3/4 ounces each) reduced-sodium chicken broth

1/2 cup uncooked long-grain white rice

4 cups water

1/8 teaspoon pepper

1 large clove garlic, chopped

1 large onion, chopped

1 pound fresh kale, washed, or 1 package (10 ounces) frozen chopped kale, thawed and drained

You might also like

Chickpea Hot Pot Recipe
101 Cookbooks
Kale, White Bean, And Sweet Potato Soup
Whole Living
Kale And Butternut Squash Minestrone
Yummy Supper
Mushroom-Barley Soup With Kale
Pamela Salzman
Sausage, Potato, And Kale Soup
The Pioneer Woman
Creamy Kale Soup
Vegan YumYum
Miso Soup With Tofu And Kale
Whole Living
White Bean And Kale Minestrone
Pamela Salzman
Bourbon Apple Butternut Squash Soup With Roaste...
Food Republic
Hearty Kale and White Bean Soup
Spoon Fork Bacon