As-You-Like-It Breakfast Casserole

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Nutrition per serving    (USDA % daily values)
CAL
681
FAT
156%
CHOL
189%
SOD
64%

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Ingredients for 8 servings

6-10 eggs

2-3 cups grated cheddar cheese

6 slices bread, cut into cubes

2 cups milk

Salt

Pepper

1 cup corn (cooked or frozen)

1/2 cup chopped broccoli (cooked or raw, raw will turn out crunchier)

1/2 cup sliced mushrooms

1/4 cup sliced green onions

1 cup cubed ham and/or cooked Italian sausage

A few slices cooked bacon, chopped

1 teaspoon herbes de provence, or other dried herbs, or a Tbsp of fresh chopped herbs such as basil, rosemary, or thyme

13 x 9 inch casserole dish

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