Frascatelli With Pecorino And Mustard Greens

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
680
FAT
94%
CHOL
18%
SOD
292%

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Ingredients for 4 servings

2 cups semolina flour (pasta flour)

Kosher salt

1/4 cup (1/2 stick) unsalted butter

1 bunch mustard greens (about 6 ounces), center ribs and stems removed, leaves torn into pieces (about 6 cups)

Freshly ground black pepper

1/4 cup grated Pecorino or Parmesan

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