Mexican Layered Salad

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Framed Cooks


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2 pounds ground beef

1 16 oz jar taco sauce

1 16 ounce container sour cream

1/8 oz package cream cheese

1 package taco seasoning mix

2 medium avocados

2 tablespoons lemon juice

1 16 oz package shredded cheddar

1 cup shredded lettuce

1 chopped tomato

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