Mexican Fudge

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
142
FAT
14%
CHOL
7%
SOD
6%

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Ingredients for 20 servings

1 cup evaporated milk

2 cups sugar

1/2 teaspoon salt

1 teaspoon vanilla

1/2 cup miniature marshmallow

3 tablespoons unsalted butter

1/4 teaspoon cinnamon

1 1/2 cups milk chocolate chips

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