Cinnamon Harissa Turkey

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1 turkey (I used an 8lbs heritage turkey)

1 G water

2 C kosher salt (or 1 C table salt)

3/4 C brown sugar

15 cloves

black pepper

4 cloves garlic pressed

4 tsp kosher salt (or 2 tsp table salt)

2 tsp cinnamon

1 tsp sumac

1/2 tsp ground coriander seed

1/2 tsp ground cumin

4 Tbs olive oil

2 Tbs harissa

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