Spicy Sundaes Recipe

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Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)
CAL
600
FAT
93%
CHOL
29%
SOD
17%

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Ingredients for 4 servings

1/2 teaspoon ground cinnamon

Dark bitter chocolate bar for shaving

1 cup caramel or fudge sauce

2 tablespoons orange liqueur (recommended: Grand Marnier)

2 pints ice cream, such as vanilla or walnut

1/8 teaspoon cayenne pepper

Whipped cream

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