Cheddar Souffles (Gluten Free!!)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
606
FAT
146%
CHOL
216%
SOD
98%

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Ingredients for 6 servings

1 1/2 cups shredded sharp cheddar cheese

2 cups whole milk

2 teaspoons butter (divided)

5 tablespoons butter (divided)

3/4 cup rice flour

1/2 cup grated parmesan cheese

2 pinches ground nutmeg

2 teaspoons fresh thyme

4 egg whites (divided)

6 egg yolks

2 teaspoons salt

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