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Deep-Fried Cheesecake Spring Roll Wrapper

Nutrition per serving    (USDA % daily values)
CAL
129
FAT
7%
CHOL
2%
SOD
14%

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Ingredients for 30 servings

1 prepared cheesecake (homemade or store bought)

1 egg wash (whisk 1 egg with 1 cup of milk)

cinnamon sugar, as needed

vegetable oil, as needed

30 egg roll wraps (available in Asian and large supermarkets, I don't see why tortilla's wouldn't work here)

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