Non-Dairy Vegan Potato Corn Chowder

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
200
FAT
6%
CHOL
0%
SOD
6%

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Ingredients for 4 servings

1/2-2/3 cup soymilk

black pepper , to taste

3 medium potatoes , peeled and diced

1 teaspoon canola oil

1/2 small red bell pepper , finely chopped

1 1/2 cups water

1/2 teaspoon dried thyme or oregano

1 small onion , chopped

1 cup corn kernel

1 medium carrot , pared and chopped

1 stalk celery , diced

salt

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