Mixing Sushi

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
485
FAT
17%
CHOL
53%
SOD
4%

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Ingredients for 6 servings

1 carrot , grated

2 eggs , scrambled

4 shiitake mushrooms, chopped finely

3 cups cooked short-grain rice

2 green onions , thinly sliced

4 sheets nori

1/2 cup seasoned rice vinegar

5 ounces salmon , sauteed and flaked

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