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Pumpkin Almond Chocolate Torte

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Betty Crocker
Related tags
dessert vegetarian rosh hashanah
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
58%
CHOL
17%
SOD
31%

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Ingredients for 20 servings

2 boxes Betty Crocker® Gluten Free devil’s food cake mix

Water, butter and eggs called for on cake mix box

1 1/2 teaspoons gluten-free almond extract

2 cups whipping cream

1/2 cup powdered sugar

1 teaspoon pumpkin pie spice

2 teaspoons gluten-free vanilla

1 cup canned pumpkin (not pumpkin pie mix)

1/3 cup coarsely chopped gluten-free candied almonds

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