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Rhubarb Mint Cobbler

1 fave
Nutrition per serving    (USDA % daily values)
CAL
126
FAT
10%
CHOL
4%
SOD
0%

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Ingredients for 8 servings

2 tablespoons unsalted butter

½ cup chopped spearmint

2 pounds rhubarb stalks

¾ cup sugar

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