Bison Burgers With Bacon And Blue Cheese

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
668
FAT
142%
CHOL
73%
SOD
60%

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Ingredients for 4 servings

1 1/2 lb ground bison

4 strips bacon, each strip cut in half

1/2 cup crumbled blue cheese

fresh arugula

salt and pepper

4 x burger buns

2-3 tbsp good quality mustard

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