Soft Pretzel Dogs (And Bites)

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In Katrina's Kitchen


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1 package active dry yeast (approx. 2 ¼ teaspoons)

2 Tablespoons brown sugar

1 ¼ teaspoons salt

1 ½ cups warm water (110- 115 degrees F)

4 cups flour

2 cups water

2 tablespoons baking soda

2 – 3 Tablespoons melted butter

Coarse Kosher Salt (optional)

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