Mahi Mahi With Melon Salsa

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
86
FAT
2%
CHOL
12%
SOD
3%

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Ingredients for 4 servings

mahi mahi fillet (4 - 6)

1/2 cup chopped honeydew , mixed

1 tablespoon brown sugar

1 jalapeno, finely chopped

1/2 cup chopped cantaloupe

1 tablespoon balsamic vinegar

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