Wigglin' Jigglin' Cupcakes

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
126
FAT
15%
CHOL
4%
SOD
11%

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Ingredients for 24 servings

2-1/2 cups boiling water (Do not add cold water.)

2 pkg. (8-serving size each) JELL-O Orange Flavor Gelatin

1 pkg. (2-layer size) yellow cake mix

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Halloween sprinkles

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