Meatballs & Pasta Recipe

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Jamie Oliver


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0 x olive oil

2 tbsp balsamic vinegar

Parmesan cheese for grating

12 x Jacobs cream crackers

1 tbsp dried oregano

1 x egg preferably free range or organic

1 pinch sea salt and freshly ground black pepper

2 x cloves of garlic

500 g good quality minced beef pork or a mixture of the two

1 x fresh or dried red chilli

2 tsp Dijon mustard

1 stick a bunch of fresh basil

1 x 1 medium onion

4 x sprigs of fresh rosemary

800 g chopped tomatoes

400 g dried spaghetti or penne

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