Chocolate Swirl Cheesecake

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Chocolate Cookie Crust:

30 chocolate wafer cookies

2 tablespoons granulated sugar

6 tablespoons unsalted butter, melted and cooled to room temperature


3 packages (each 8 ounces) cream cheese, room temperature

1½ cups granulated sugar

5 eggs, room temperature

2 teaspoons pure vanilla extract

1 cup sour cream

4 ounces bittersweet chocolate, melted and cooled slightly

1 tablespoon cocoa powder

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