Tuna Tortellini Vegetable Salad

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
101
FAT
8%
CHOL
4%
SOD
12%

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Ingredients for 6 servings

1 can (12 ounces) tuna, drained

1 package (9 ounces) refrigerated tortellini

1 package (16 ounces) frozen broccoli, cauliflower and carrots, thawed and drained

1/2 cup creamy Parmesan or cucumber dressing

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