Fabulous Spinach Salad

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1/4 cup vegetable oil

1/4 cup chicken broth

1/2 onion, cut into 1-inch chunks and chilled in ice water 10-15 minutes, then drained

1 1/2 tablespoons firmly packed brown sugar

1/4 cup red wine vinegar (can also use sherry vinegar)

2 tablespoons ketchup

1 teaspoon Worcestershire sauce

1 tablespoon grainy mustard

6 bacon slices

1 - 12oz. bag of spinach, prewashed is best

6 mushrooms, sliced

2 hard-boiled eggs, chopped

1/4 cup toasted pine nuts

1 carrot, cut into strips using vegetable peeler

1/4 cup sprouts - whatever your favorite is

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