Cheesesteak Chili Dip

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
183
FAT
39%
CHOL
12%
SOD
55%

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Ingredients for 18 servings

1 can (19 ounces) Campbell's® Chunky™ Grilled Steak - Steak Chili with Beans

1 medium onion, diced (about 1/2 cup)

2 tablespoons Worcestershire sauce

1/4 of a 1-pound package pasteurized prepared cheese product, cut into cubes

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