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Panino Di Prosciutto E Fontina Recipe

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Giada De Laurentiis on Food Network
Related tags
low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
816
FAT
79%
CHOL
77%
SOD
60%

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Ingredients for 1 serving

2 paper-thin slices red onion (optional)

2 to 3 teaspoons olive oil

Freshly ground black pepper

2 to 4 slices (3 ounces total) fontina cheese

1 to 2 paper-thin slices (1/2-ounce) prosciutto

2 slices (1/2-inch-thick) rustic white bread

6 fresh baby spinach leaves

Salt

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