Ginger Beef Curry (Slow Cooker Version)

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
322
FAT
67%
CHOL
52%
SOD
6%

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Ingredients for 10 servings

1/4 teaspoon ground nutmeg

1/2 teaspoon ground cayenne pepper

1/2 teaspoon ground cloves

1 teaspoon ground paprika

1/3 cup chopped fresh cilantro

2 large onions, finely chopped

6 cloves garlic, minced

2 1/2 pounds lean boneless beef chuck, cut into 1/2 by 2 inch strips

1 (2 inch) piece cinnamon stick

1/4 cup all-purpose flour

2/3 cup water

1/3 cup tomato paste

1 tablespoon ground coriander

1 teaspoon ground cardamom

1 teaspoon ground turmeric

3 tablespoons grated fresh ginger

2 tablespoons ground cumin

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