Matcha & Pistachio-Crusted Halibut

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
300
FAT
46%
CHOL
34%
SOD
39%

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Ingredients for 4 servings

1/2 cup raw unsalted pistachios

1 1/2 teaspoons matcha powder

1/2 teaspoon sugar

2 tablespoons dry breadcrumbs

1 tablespoon unsalted butter, melted, plus more for parchment paper

1/2 teaspoon finely grated lemon zest

Kosher salt, freshly ground pepper

4 5-ounce skinless Pacific halibut fillets or other firm-fleshed white fish

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