Crock Pot Sweet Potatoes With Apricot Pie Filling

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
285
FAT
19%
CHOL
8%
SOD
22%

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Ingredients for 6 servings

3/4 cup apricot filling

1/2 teaspoon salt

1/3 cup honey

2 lbs sweet potatoes , peeled and cut into chunks

1/4 teaspoon white pepper

1/4 cup brown sugar

3 tablespoons butter , melted

3 garlic cloves , minced

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