Fried Eggs & Sweet Potato Bacon Hash

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Nutrition per serving    (USDA % daily values)
CAL
282
FAT
42%
CHOL
104%
SOD
8%

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Ingredients for 2 servings

2 slices hickory smoked bacon

1 tablespoon olive oil

1/2 cup diced yellow onion

1 small jalapeno, seeds removed and diced

1 small sweet potato, peeled and diced small

salt & pepper, to taste

2 large eggs

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