Winter Fruit Salad With Persimmons, Pears, Grapes, Pecans, And Agave-Pomegranate Vinaigrette

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Kalyn's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
201
FAT
58%
CHOL
0%
SOD
3%

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Ingredients for 6 servings

4 x persimmons,

1 cup grapes

1 cup Pecan

1 tbsp Extra Virgin Oil

2 tbsp Agave nectar

Salt to taste

1 tbsp peanut oil

pomegranate molasses to taste

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