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Grilled Chicken Under A Brick Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
863
FAT
243%
CHOL
86%
SOD
11%

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Ingredients for 4 servings

1 (3 to 4 pound) chicken, whole

3/4 cup olive oil

2 teaspoon garlic powder

2 teaspoon rosemary, fresh, finely chopped

4 (6- inch piece) rosemary, sprigs

1 teaspoon lemon zest

Kosher salt and black pepper, for seasoning

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