Cherry Upside Down Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
423
FAT
48%
CHOL
33%
SOD
27%

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Ingredients for 8 servings

1 teaspoon vanilla

1/2 cup sugar

1/4 teaspoon salt

1/2 teaspoon almond extract

1 cup sugar

1 1/2 cups flour

1/2 cup water

1 (1 lb) can tart cherries

1/2 cup evaporated milk

1 large egg

1/2 cup butter

1 1/2 teaspoons baking powder

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