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Turkey-Wild Rice Salad

Nutrition per serving    (USDA % daily values)
CAL
635
FAT
93%
CHOL
42%
SOD
46%

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Ingredients for 4 servings

1 cup uncooked wild rice

2 1/2 cups water

1 lb uncooked turkey breast slices, about 1/4 inch thick

1/4 teaspoon seasoned salt

1/4 teaspoon dried marjoram leaves

1/4 cup chopped walnuts

1/4 cup sweetened dried cranberries

4 medium green onions, chopped (1/4 cup)

1/4 teaspoon salt

1/2 cup fresh raspberries

4 large leaf lettuce leaves

1/2 cup raspberry vinaigrette dressing

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