Pineapple Pie With Shortbread Pie Crust

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
505
FAT
94%
CHOL
23%
SOD
24%

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Ingredients for 6 servings

3 teaspoons icing sugar

1 tablespoon lemon juice

1/4 teaspoon salt

1/4 cup sugar

shortbread pie crusts

398 ml crushed pineapple

1 cup flour

1 tablespoon butter

1/2 cup butter

2 tablespoons cornstarch

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