Pithiviers

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Ingredients

1 3/4 cups flour

1/4 cup cornstarch

1 teaspoon salt

2 tablespoons unsalted butter, softened

1/2 cup plus 1 tablespoon iced water

1/2 cup plus 1 tablespoon granulated sugar

1 cup sliced almonds, blanched

9 tablespoons (1 stick plus 1 tablespoon) unsalted butter, softened

1 egg

1 egg yolk

2 tablespoons rum

1 teaspoon vanilla extract

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