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Horchata De Almendras

1 fave
Nutrition per serving    (USDA % daily values)
CAL
812
FAT
171%
CHOL
0%
SOD
1%
Uploaded by: Luisa - Made In Our Kitchen

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Ingredients for 4 servings

3 cups blanched almonds

1 cup sugar

8 cups warm water

1 teaspoon lemon zest

1 teaspoon cinnamon

Preparation

1.

Combine all ingredients in a blender; blend until smooth. (It’s a good idea to always hold a clean folded kitchen towel over the lid of the blender, this prevents spills)

2.

Pour almond mixture through a strainer into a pitcher or jug. Add more sugar if necessary. Refrigerate a couple of hours. Stir before pouring into glasses.

View instructions at
Luisa - Made In Our Kitchen

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