Chipotle Cornbread

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
270
FAT
30%
CHOL
14%
SOD
34%

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Ingredients for 8 servings

1 cup yellow cornmeal

1/4 cup vegetable oil (or bacon grease)

cooking spray

1/2 cup sweet milk

1 lightly beaten egg

1 teaspoon salt

4 chipotle chiles , pureed

1 teaspoon sugar

1/2 cup buttermilk

1 cup all-purpose flour

1 1/2 teaspoons baking powder

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