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Lemon Chocolate Chip Cheesecake Muffins

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4 ounces cream cheese, softened

1/4 cup confectioners’ sugar

1/4 cup mini chocolate chips

2 1/2 cups all-purpose flour

1 Tablespoon baking powder

1/2 teaspoon salt

1 egg

1 1/4 cups milk

1/2 cup brown sugar

1/3 cup butter, melted

2 teaspoons grated lemon zest

1/4 teaspoon vanilla extract

1/4 cup lemon preserves

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