Mixed Mustard Pickles

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2 cups carrot sticks

1/2 teaspoon turmeric

4 tablespoons mustard seeds

2 cups celery , cut into 1 inch pieces

4 1/2 cups white vinegar

1/2 lb green beans , whole

4 lbs pickling cucumbers , cut into chunks

3 tablespoons celery seeds

1 cup honey

1 1/2 lbs small onion , peeled and halved

2 cups cauliflower florets

2 cups sweet peppers , cut into 1 inch squares

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