Stuffed Roasted Red Peppers

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Ingredients

6 large red bell peppers

1 tablespoon olive oil

4 garlic cloves, minced

6 ounces fresh spinach

1 tablespoon fresh lemon juice

1 teaspoon salt

3/4 cup uncooked couscous (about 2 cups cooked)

1/2 cup crumbled feta cheese

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