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Sweet Cucumber Chips

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McCormick
Related tags
fingerfood dairy free nut free vegetarian memorial day
Nutrition per serving    (USDA % daily values)
CAL
36
FAT
0%
CHOL
0%
SOD
17%

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Ingredients for 8 servings

2 pounds pickling cucumbers (4 to 5 inches long)

2 1/2 cups distilled white vinegar (5% acidity)

2 cups sugar

1/4 cup McCormick® Onions, Minced

2 tablespoons non-iodized salt

1 tablespoon McCormick® Celery Seed

1 tablespoon McCormick® Mustard Seed

1 teaspoon McCormick® Turmeric, Ground

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