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Marinated Tofu Salad For 1 Person

Nutrition per serving    (USDA % daily values)
CAL
898
FAT
95%
CHOL
0%
SOD
147%

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Ingredients for 1 serving

4 lettuce leaves

15 g snow pea sprouts

1 teaspoon oil

1 small carrot , sliced

1 teaspoon white wine

2 teaspoons lemon juice

1 teaspoon sesame seed , toasted

125 g tofu , cut into cubes

2 tablespoons light soy sauce

1/4 teaspoon grated fresh ginger

1 small tomato , cut into wedges

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