Gingerbread French Toast

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
497
FAT
64%
CHOL
98%
SOD
41%

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Ingredients for 8 servings

3 cups milk

6 eggs

1 cup sugar

1 teaspoon ground cinnamon

1 teaspoon ground ginger

1/2 teaspoon ground cloves

1/2 teaspoon ground nutmeg

1 package (16 ounces) Pepperidge FarmĀ® Cinnamon Swirl Bread (16 slices)

1/2 cup (1 stick) butter

Pure maple syrup

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