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Lowfat Chicken Salad Sandwiches

Nutrition per serving    (USDA % daily values)
CAL
371
FAT
20%
CHOL
25%
SOD
13%

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Ingredients for 2 servings

1 can (4.5 ounces) Swanson® Premium White Chunk chicken Breast in Water, drained

2 tablespoons chopped celery

3 tablespoons low fat or fat free mayonnaise

1/4 teaspoon onion powder

4 slices Pepperidge Farm® Farmhouse™ Oatmeal bread

4 tomato slices

2 lettuce leaves

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