Grasshopper Pie

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Martha Stewart

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Ingredients

6 tablespoons unsalted butter, melted, plus more for pie plate

3/4 cup shredded sweetened coconut

1 1/2 cups (about 25) crushed chocolate wafer cookies

1/2 cup sugar

2 1/2 cups heavy cream, chilled

1 cup loosely packed mint leaves

3 tablespoons green creme de menthe

1 envelope (1/4 ounce) unflavored gelatin

5 large egg yolks

1 bar (12 ounces) semisweet chocolate, chilled

Freshly whipped cream, for serving (optional)

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