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Perfect Lemon Berry Muffins

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Penzeys
Related tags
brunch snacks nut free vegetarian memorial day breakfast

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Ingredients

21/8 Cups all-purpose flour, divided

1/2 Cup sugar

21/2 tsp. baking powder

1 tsp. MINCED LEMON PEEL

1/2 tsp. POWDERED LEMON PEEL

1/2 tsp. salt

1 Cup lemon yogurt

1/2 Cup vegetable oil

2 large eggs

1 tsp. DOUBLE-STRENGTH VANILLA EXTRACT

1 6-8 oz. pkg. fresh blueberries, cherries or raspberries, alone or mixed (about 11/4 Cups total)

2 TB. all-purpose flour

1/2-1 tsp. POWDERED LEMON PEEL

3 TB. VANILLA SUGAR

1 TB. cold butter

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