Caramelized Peach Melba

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
355
FAT
79%
CHOL
80%
SOD
47%

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Ingredients for 6 servings

3 large ripe peaches, (about 1 1/4 pounds)

2 tablespoons unsalted butter

1/2 cup sugar

4 large egg yolks

1/2 cup Moscato d’Asti, (sweet, sparkling white wine) or champagne

1/2 cup heavy cream

Warm Raspberry Sauce

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