Slow Cooked Salmon Fillets With Savory-Sweet Pea Shoot Soy Sauce

By Food52
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Ingredients

4, 6 oz salmon fillets-preferably wild

freshly ground black pepper-to taste

2.5 teaspoons soy sauce

1.5 teaspoons lemon juice

1.5 teaspoons brown sugar

1 teaspoon honey

1 teaspoon toasted sesame seeds

2 teaspoons pea shoots-minced

1 cup pea shoots-rough chop into bite size pieces

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