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Chicken Tikka Kabobs With Coconut "Cream"

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Ingredients

1 tablespoon olive oil

1 tablespoon garam masala

1 teaspoon ground turmeric

1/2 teaspoon ground red pepper

5 tablespoons lime juice, divided

1 1/2 pounds boneless, skinless chicken breasts, cut into 24 (1") cubes

1 cup fat-free plain greek yogurt

1/4 cup shredded coconut

1/2 small cucumber, peeled and shredded

2 tablespoons chopped fresh mint

1/4 teaspoon salt

1/4 teaspoon honey

1 pound broccoli florets, separated into 24 large florets

2 medium red onions, each cut into 8 wedges

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