Garlic Shrimp Spaghetti

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1 1/2 pounds cooked shrimp, peeled and deveined

2 tablespoons lemon juice

2 tablespoons olive or vegetable oil

1/4 cup minced fresh parsley

1 (8 ounce) package spaghetti

4 garlic cloves, minced

1/8 teaspoon cayenne pepper

1/4 teaspoon grated lemon peel

1 (14.5 ounce) can chicken broth

1/2 cup water

2 tablespoons cornstarch

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