Roasted Pear, Feta, Watercress And Hazelnut Salad Recipe

3 faves
More from this source
Food Republic
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 6 servings

6 Corella Pears

1/2 cup pomegranate molasses

1 tablespoon extra virgin olive oil

3 cups watercress

7 ounces feta or goat cheese

1/2 cup hazelnuts, chopped

2 tablespoons red wine vinegar

1 garlic clove, crushed

2 tablespoons pomegranate molasses

1 teaspoon cumin seeds, dry roasted and crushed

1/2 cup extra virgin olive oil

sea salt

freshly ground black pepper

You might also like

Roasted Pear with Spinach, Feta Cheese and Walnuts
Greer Evi
Honey Roasted Pears
Sprouted Kitchen
Caramel Roasted Pears With Gingersnaps & Cognac...
White On Rice Couple
Vanilla Roasted Pears
smitten kitchen
Roasted Maple Balsamic Pears Recipe
Food Republic
Roasted Pear And Chocolate Chunk Scones
smitten kitchen
Mashed Potatoes And Turnips With Roasted Pear P...
Bon Appetit
Garlic Chicken With Roasted Tomatoes
My Coke Rewards
Baked Oatmeal With Roasted Pears
Not Without Salt
Farro And Kale With Roasted Pears And Turkey Bacon
Pamela Salzman